Healthy: Chewy Brownies
No, I'm not referring to this Chewy...although I'm sure he'd love these brownies too!
And while we're talking about Chewbacas, just take a look at this dog who has an extreme likeness to the above beasty. Adorable? Of course adorable!
This recipe has been in our family cook book for I know not how long, but there is a reason it's our go-to recipe for brownies! The original recipe isn't actually gluten free, but that was easily fixed! This recipe didn't yield extremely fluffy or big brownies, but smaller gooey, moist, chewy ones. Which I happen to like better than cake-texture brownies. But that's just my preference.
Healthy: Chewy Brownies
1 stick butter
1/2 honey
1 c. sprouted spelt flour
1 t. vanilla
3 tblsp. cocoa powder
3 eggs
1/4 t. salt
1 c. nuts (optional)
Bake 20 minutes at 350F.
Simply mix wet ingredients together and then add in your dry ones, pour in pan, bake, and voila! Easy peasy, lemon squeezy....OK done now.
We had some friends over for the afternoon and I needed a quick treat that I could mix up in a couple minutes.
Anything chocolate is generally accepted extremely well by small individuals (a.k.a children).
The kids gobbled these up like nobody's business.
Of course, we adults did help them out..a scosh. ;)
As with pretty much all healthy desserts and foods, I found these brownies very filling.
I love how the texture came out on these! I adore chewy foods..yes I do indeed!
So make this delightful dainty very soon and enjoy it's chewy texture and delicious flavor as much as I did!
Blessings -
~ Chewbaca